Yesterday’s St. Patty’s Day feast…complete with Guinness. đđ #cornedbeef #cabbage #carrots #redpotato #roast #low and #slow #instagood #homemade #kitchen #food #carrot #meat #carnivore #beer #mug #dinner #mmm (at www.inthekitchenwithkristin.com)
I’m goin in! #bbq #chicken #slaw #potato #mushroom #beer #dinner #instagood #food #kitchen #spicy #homemade #healthy #mmm (at www.inthekitchenwithkristin.com)
Eating & Gramming, now that’s multi-tasking. #loaded #potato #skins #cheesy #yummy #sinful #beer #weekend #sundayfunday #barfood #bacon #instagood #manfood #homemade #letsEat (at In the Kitchen with Kristin)
Lunch đ #tuna #toast #butter #pickles #beer #cheddar #instagood #sandwich #lunch #simple #food #homemade #sunday
đ My love. #cherrywheat #samueladams #beer #instabuzz (Taken with Instagram)
Husband Snack #pizza #beer #food #tgif (Taken with Instagram)
What to Drink?: Beer & Food Pairings
Any meal is incomplete without a frosty glass of cold beer. Â But what beer will actually compliment your meal? Â Since I’m a self-proclaimed beer expert and known enthusiast, I’ve made a guide to pairing the right beer with your meal. Â Cheers!
If youâre having Mexican, Drink a Modelo. Â Mexican beer with Mexican food, it’s not rocket science people. Â Depending on what you’re having, you can choose between the traditional Modelo or it’s darker counterpart, Negra Modelo. Â I find the Negra works best with smokier, bolder flavors like chipotle, beef and chorizo. Â For tacos, nachos and other Mexican fare, the traditional Modelo will be muy bien.
If youâre having Asian, Drink a Sapporo or Asahi. Â These flavorful Japanese beers compliments any Asian cuisine from sushi and sashimi to fried rice and Szechuan. Â With a light yet bold flavor, either of these beers will work great with your next Asian meal. Â Cravin’ Asian? Â Try my quick and easy Egg Fried Rice. Â
If youâre having Burgers & Hot Dogs, Drink a Pabst Blue Ribbon. Â This old-fashioned American-style lager coincidently goes great with old-fashioned American-style cuisine. Â Added bonus, PBR is extremely affordable, making it easy to stock the cooler at picnics and parties. Â So easy on your wallet, you’ll want to have two, or three, or five.
If youâre having BBQ, Drink a Narragansett. This New England lager packs a flavorful punch vs traditional lagers. Â Which is great when paired with smoky and spicy BBQ. Â Best part is, ‘Gansetts are sold in affordable pint size cans.
If youâre having Pizza, Drink a Pilsner Urquell. Â It may seem odd to have a German pilsner with pizza, but trust me this works! Â Whether homemade or delivery and no matter the toppings, this full bodied beer takes the cake (or pie!)
If youâre having Curry, Drink an IPA. Â The bitter bite of IPA’s helps to cool your taste buds after noshing on some hotter than you know what curry dishes. Â My favorites are Stone, Dogfish Head 60 Minute and Dale’s. Â
If youâre having Italian, Drink a Leffe. Â This Belgian blonde is a cross between champagne and beer. Â It’s sweet and lightly fruity taste compliments the hearty taste of Italian dishes. Â It’s the beer drinkers answer to popping the cork on a bottle of expensive wine. Â
